"Medium-bodied" is a term used in the wine world to describe wines that fall in-between light-bodied and full-bodied wines in terms of flavor intensity, alcohol content, and mouthfeel.
Medium-bodied wines typically have a more balanced and moderate concentration of flavors.
They usually have an alcohol content that ranges between 12% and 13.5%.
These wines are known for their smooth and rounded mouthfeel, offering a balance between the lighter, crisp wines and the heavier, more robust wines.
Common examples of medium-bodied red wines include Merlot, Grenache, and certain types of Pinot Noir. For white wines, examples would be Sauvignon Blanc, Pinot Gris, and certain types of Chardonnay.
Italian Red
Medium Body
Aromas of red berries, herbs, and a hint of earthiness with a smooth and balanced palate
Full-bodied and robust with flavors of dark fruits, tobacco, and a touch of oak
Aromas of ripe fruits, spices, and a touch of oak with a velvety texture and a long, elegant finish
Elegant and refined with flavors of cherry, plum, and a touch of vanilla
Aromas of red and black fruits, spices, and a hint of earthiness with a balanced and smooth palate
Expressive and fruity with notes of red fruits, flowers, and a hint of spice
Bright and fruity with flavors of red fruits, herbs, and a touch of oak
A blend of Sangiovese and Cabernet Sauvignon with flavors of dark fruits, herbs, and a touch of oak
Aromas of cherry, raspberry, and a hint of tobacco with a silky texture and a long, elegant finish
Elegant and structured with flavors of dark berries, cherry, and a touch of oak
French Red
Medium Body
Chanson, Gevrey-Chambertin, 2016
Aromas of black fruits, herbs, and a hint of smoke with a structured and powerful palate
Domaine Chanson, Mercurey, 2020
Bright and fruity with flavors of cherry, raspberry, and a touch of earthiness
Moulin de Gassac, 2021
Crisp and refreshing with aromas of citrus, green apple, and a touch of herbs
Pont de Gassac, 2021
Aromas of red fruits, herbs, and a hint of spice with a smooth and elegant palate
Italian White
Medium Body
Medium-bodied with red berry flavors, hints of spice, and a smooth finish.
Complex and structured with notes of ripe fruits, spices, and a long, persistent finish.
Rich and creamy with flavors of ripe peach, apricot, and a touch of vanilla.
Elegant and well-balanced with citrus, green apple, and a hint of mineral undertones.
Fresh and vibrant with tropical fruit, citrus, and a hint of Mediterranean herbs.
Rich and velvety with blackberry, plum, and a touch of vanilla.
Elegant and aromatic with notes of white flowers, tropical fruits, and a vibrant acidity.
Powerful and concentrated with flavors of dark fruits, chocolate, and a long, lingering finish.
French White
Medium Body
Roasted pork, creamy poultry dishes, roasted vegetables
Roasted lamb, grilled sausages, roasted vegetables
Grilled seafood, goat cheese, light salads
Foie gras, blue cheese, caramelized desserts
Spicy Asian cuisine, rich cheese platters, foie gras
Grilled meats, hearty stews, aged cheeses
Roasted chicken, grilled fish, mushroom dishes
Creamy seafood pasta, roasted poultry, truffle-infused dishes
Roasted lamb, grilled beef, rich stews